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Wasn't sure if I should laugh or cry when I read this.I’m jealous.
Compared to before, I guess soStunning
Seriously help me when I start my build! WowThanks Art! I'll be here all week, be sure to tip your waitress!
Yes I have actually.. it's summer here so tank water is around 24 - 24.5 °C. Sample left outside, similar temp when tested.interesting. could temperature of the water be playing a role? have you happened to check what the degassed samples temp is. what is the temperature of your tank?
I have a similar thing in Journal - 1000 Gallon High Tech Planted Tank where my degassed pH is around 7.8 despite having 2 - 2.5 KH. I have also dropped my pH to a similar target without problems. Though my tank fully degasses by the next morning. Do some carbonate sources just raise the pH more than others while contributing the same amount of KH? I believe my tanks KH source is from the concrete rock.What I find strange is the pH reading, isn't 7.95 pH very high if KH is around 3 ?
Seems normal to me.What I find strange is the pH reading, isn't 7.95 pH very high if KH is around 3 ?
Is this for water at equilibrium with atmospheric CO2, 420 ppm?Seems normal to me.
KH 2 (i.e. 44 ppm HCO3) = pH ~7.8
Under normal circumstances, the pH follows the bicarbonate (= HCO3) content. This means that low bicarbonate content = low pH, and conversely high bicarbonate content = high pH. However, even with zero bicarbonate content the pH will be around ~5.5, and even with extremely high bicarbonate content the pH will not exceed 8. 3. In other words, until some other factors come into play (e.g. nitrification, or strong acid/base or CO2 addition ... forming weak carbonic acid), the pH in our aquariums can only range between 5.5 and 8.3. So if you want a pH of, say, 6.5, you must not have more than 5 ppm HCO3 in the water (i.e. KH = 0.2). How to achieve this? Aquarists usually use three methods: they remove bicarbonates in hard tap water either by (1) reverse osmosis or (2) adding a strong acid - e.g. HCl. Or (3) they "get around" the problem of high pH by adding CO2, and the higher their initial pH, the more CO2 they have to add to bring the pH down to the desired level.
I used the open source software PhreeqcI for the calculation and verified it by practical measurements.Is this for water at equilibrium with atmospheric CO2, 420 ppm?
Could you cite the source of calculation method ... ?
Does it include the correct equilibrium with atmospheric CO2, ie 420 ppm? This would be the correct reference for our case, and is obviously different from a situation with no, or lower free CO2 gas.I used the open source software PhreeqcI for the calculation and verified it by practical measurements.
PS: Please keep in mind that this data is only valid for clean (dead) water. In "live" aquarium water other factors come into play (mainly plants, fish and microbes with their metabolites) which can then shift the pH up or down, sometimes quite significantly. For example, in one aquarium where my pH was 5.5 to start with, I now have a pH of ~3.
I'm no expert on the program. But I have consulted it with an expert who uses it to teach hydrogeologists. After his revision, I use the following input data:Does it include the correct equilibrium with atmospheric CO2, ie 420 ppm?
Is this to check my pH pen for accuracy?What you may try if you like to double check is use distilled water, baking soda to 2 kH
No problemPS: Sorry, Joe, for the off-topic post.
Or calibration. You may also take a shortcut and just take your pH drop from your outgassed value as is. But I agree to your surprise with the high pH reading.Is this to check my pH pen for accuracy?
Well, pH is around 6 during the day, and does rise to about 7.2 overnight.if I were you, I would think about whether your aquarium is experiencing significant pH fluctuations, i.e. whether the pH is significantly lower during the day than at night. I can pretty well imagine that if you have a pH of around 6 during the day and it rises above 7 at night, that could have a negative effect on many of the more sensitive (acid loving) plants.